98% Sugar-Free Icing (Frosting) Mix 225g | Gluten Free | PBCo.
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98% Sugar Free Vanilla Icing Mix

You can’t have cake without the icing!

Finish off your low carb baking with this sugar free icing, for the perfect healthy treat.

Using a special blend of powdered natural sweeteners and a touch of vanilla bean, you’ll definitely impress your friends and family – they will never guess just how healthy your baking is!

✅   Low Carb & Keto-friendly
✅   Gluten Free
✅   Soft Powdered

Quality Ingredients

Natural sweeteners (xylitol, erythritol, stevia leaf extract), vanilla bean powder, tapioca (natural anti-caking agent).

Map of Australia Made with love in Sydney, Australia

One packet of Sugar Free Icing is enough to ice…

3 Cakes, or 36 Cupcakes!

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4.8 Based on 87 Reviews
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Filter Reviews:
JH
20/04/2021
Janet H.
AU AU
Sugar free vanilla icing mix

Wow, don't go past this great product, so tasty and so easy to use. Great to be able to source this locally in Australia. Have used it and recommend it to anyone.

21/04/2021
lovepbco.com

Hey Janet! We love that you love our sugar free icing as much as we do! hehe Thanks for your review. Cheers, Jo

SP
24/11/2020
Sue P.
AU AU
Vanilla Icing Mix

This is fabulous. It is such a treat to be able to have icing. I put coffee granules in mine and it is delicious.

25/11/2020
lovepbco.com

Hey Sue! Thanks for your feedback. We are so happy you love our icing and I am with you 100% coffee stirred through the icing is delicious! Cheers, Jo

CR
18/10/2020
Courtney R.
AU AU
Awesome Product

LOVE it! So easy to make and amazing taste. My friends don't even know it's sugar free when I share it wit them.

20/10/2020
lovepbco.com

Hey Courtney! Yay! We are so pleased that you and your friends enjoyed our sugar-free icing! Cheers, Jo

To make 1 batch of sugar free icing (frosting) you’ll need:

  • 75g (level ⅓ cup) Sugar Free Icing Mix
  • 200g cream cheese
  • 60g (3 tablespoons) soft butter
  • 2 tablespoons of hot tap water

Each batch is enough to ice 12 regular cupcakes.

IMPORTANT: Butter & cream cheese must both be at room temp to create a smooth icing. If you need to microwave, be sure to soften, not melt.

Prepare – Place all ingredients in a large bowl.

Mix – Place all ingredients in a stand mixer bowl. Beat on low to combine, then increase to high for 5 minutes until light and fluffy. Electric hand beaters can be used but may need extra time to ensure light and fluffy icing.
Flavour Options

Vanilla – make as above.

Strawberry – add 3 mashed strawberries instead of water.

Lemon – use 1 tablespoon of lemon juice instead of water.

Coffee – add 1 tablespoon instant coffee granules.

Decorate – Icing can be piped or simply spread onto cooled cupcakes. Decorate as desired.

Storage – Unused icing can be stored in the fridge (1-4°C) for up to 5 days. Icing can not be frozen. Iced cupcakes should be stored in the fridge but served at room temperature

Some of our favourite ways to use our sugar free icing (frosting) mix are;

Some of our favourite feedback on this product:

Sue C. ⭐️⭐️⭐️⭐️⭐️  “Low Carb Icing – I have been using this and most of Anna’s products for quite a while and I find them absolutely amazing”

Sam K. ⭐️⭐️⭐️⭐️⭐️ “Perfect – Love this icing mix. Perfect for all special treats, cakes, slices and cookies. With no guilt!”

Debra S. ⭐️⭐️⭐️⭐️⭐️ – “Icing Mix – This product has a great taste. I don’t eat sweet things usually but l needed a dessert for a party and made up Anna’s Chocolate Cupcakes with the butter icing with some banana essence in it. Very tasty and very easy to use.”

Quality Ingredients

Natural sweeteners (xylitol, erythritol, stevia leaf extract), vanilla bean powder, tapioca (natural anti-caking agent).

May contain lupin, tree nuts, milk, egg and sesame.

Map of Australia Made with love in Sydney, Australia

Nutritional Information

Servings per package: 36
Serving size: 31g (1 super heaped tablespoon)^
Avg. Qty. per servingAvg. Qty. per 100gAvg. Qty. per 100g Dry Mix
Energy279 kJ (67 Cal)900 kJ (215 Cal)170 kJ (41 Cal)
Protein, total1.5 g4.9 g0.0 g
- gluten0 mg0 mg0 mg
Fat, total6.2 g20.1 g0.0 g
- saturated4.2 g13.6 g0.0 g
Carbohydrate0.9 g3.0 g5.0 g
- sugars0.5 g1.7 g0.0 g
- added sugars0 g0 g0 g
Dietary fibre0.0 g0.0 g0.0 g
Sodium63 mg203 mg0.0 g

^When prepared as directed, using Light Cream Cheese. All values are averages and are subject to seasonal variation.

Excess consumption may have a laxative effect.

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