Line a flat baking tray with baking paper and preheat the oven to 160 degrees.
In a large bowl combine the bread mix, parmesan, chilli/ rosemary and cubed cheese
In a separate bowl, combine the 3 eggs and water, then add to the dry mix
Combine well, and shape into dinner rolls and roll in the sesame seeds
Place on the tray, then pop into the oven for 20-25 mins or until golden brown.
Recipe Note
You can use any of our bread mixes for this recipe. If you do use one other than what is listed, you will need to recalculate the nutrition, if you are tracking macros :)
Keep in the fridge for 5 days or in the freezer for up to 3 months.