High Protein Focaccia Bread

Another new way to enjoy our 6 Australian Seeds mix. A perfect High Protein addition to your lunch or dinner. To be honest, you can enjoy this ANYTIME in place of bread.

By Joanne  , , , Print

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  • Prep 10 MINS
  • Cook 30 MINS
  • Yields 8


 1 packet of 6 Australia Seeds Protein Bread Mix

 1 ¾ (440ml) cup water

 2 eggs


 Your favourite mix of seeds or dried herbs for decoration.


1Preheat oven at 180 degrees and line a brownie/ or slice tin with baking paper

2Empty the packet of Protein Bread Mix into a large bowl

3In a smaller bowl whisk together water and eggs.

4Add the wet mix to the dry mix and combine well

5Pour the mix into a lined baking tray and smooth evenly. Top with your favourite seeds or herbs.

6Bake for 25-30 mins or until golden.

7Remove from oven, and put on a cooling rack. Cut into 8 pieces.

Nutrition Facts

Serving size113g
Energy190 Cal (795 Kj)
Fat, total10g
- Saturated fat2g
Carbohydrate, total2g
- Sugar2g

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