Directions
- In a large mug whisk the cake mix, cinnamon, melted butter and milk together.
Add in the grated apple and fold through evenly.
Cook in microwave for 2 minutes at 720 Watts (P-60 - which is a medium to low setting)
Once cooked, remove from microwave and enjoy! - Add a dollop of yoghurt (optional for a little extra goodness!)
Recipe Note
Notes on cooking in Microwaves
Microwave times may vary, depending on the wattage of your microwave oven. We used a 720-watt microwave set at P-60. We chose the cooking setting based on a pudding or custard.
Nutrition
Serving Size
74
Calories 167,
Protein
5.2 grams,
Fat
9.5 grams,
Saturated Fat
5.6 grams,
Carbs
10.3 grams,
Sugar
4.4 grams,
Sodium
53 milligrams