Double Protein Waffle Stack

Name: Double Protein Waffle Stack
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 1/4 cup (30g) Protein Pancake Mix; 80g (1/2 tub) Yopro Greek Yoghurt; 15g (1/2 scoop) Choc Honey Comb Bulk Nutrients Whey Protein; 25g Banana; 1 egg; 50ml (1/4 cup) milk of choice (we use unsweetened almond milk)

A LowER carb breakfast option. This Double Protein Waffle Stack packs a whopping 32g protein and still come under 10g carbs per serve.

Double Protein Waffle Stack

The PBCo. Team

Rated 5.0 stars by 1 users

Servings

Prep Time

10 minutes

Cook Time

5 minutes

Calories

283

A LowER carb breakfast option. This Double Protein Waffle Stack packs a whopping 32g protein and still come under 10g carbs per serve.

Ingredients

1/4 cup (30g) Protein Pancake Mix
80g (1/2 tub) Yopro Greek Yoghurt
15g (1/2 scoop) Choc Honey Comb Bulk Nutrients Whey Protein
25g Banana
1 egg
50ml (1/4 cup) milk of choice (we use unsweetened almond milk)

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Directions

Pre-heat your waffle maker until the light indicates it’s ready.
Combine all the ingredients (pancake mix, egg and milk) in a bowl and using a whisk or fork, mix thoroughly
Lightly spray both top and bottom plates of the waffle maker with oil
Using a large spoon, spoon the mixture into the bottom waffle plate until the mixture is just covering the raised nobs
Close the waffle maker lid and cook for 2 minutes or until golden brown
Mix Protein Powder and Yoghurt until combined while the waffle is cooking.
Top Waffles with Protein Yoghurt, Banana.

Nutrition

Serving Size 233
Calories 283, Protein 32 grams, Fat 11 grams, Saturated Fat 2 grams, Carbs 10 grams, Sugar 6 grams, Sodium 348 milligrams