Protein Pizza Base Mix (320g)

Additional information

To make a large Protein Pizza Base, you’ll need:

• 80g (1/2 cup firmly packed) of this mix
• 3 large eggs
• 60ml (1/4 cup) water
• 2 tablespoons olive oil (optional)

For the ultimate crispy pizza base, add the olive oil. Note: This is a batter, not a dough.
It will be liquid at first – but will crisp up during baking.

Prepare – Preheat a fan-forced oven to 180°C and line an extra large baking tray with baking paper (not greaseproof paper).

Mix – Place 80g of this mix into a large mixing bowl. Add all ingredients and whisk to combine into a smooth liquid batter.

Pour – Pour the batter into the centre of the lined tray. Using the back of a spoon, spread the batter to the edges so it’s less than 1/2 cm thick.

Bake – Place in a pre-heated oven and bake for 15-20 minutes or until golden brown, then remove from the oven.

Finish your Pizza – Add your favourite pizza toppings, then pop the pizza back into the oven for a further 10-15 minutes or until golden brown on top.

Storage – Pizza bases must be stored in the fridge (1-4°C) for up to 5 days, or freezer (-18°C) for up to 3 months.

Some of our favourite ways to use our Gluten Free Pizza Base Mix are;

Mini Low Carb Pizzas Bases

These delicious mini low carb pizzas come with less than 2g of carbs ...

VIEW THIS RECIPE

Cheesy Garlic Pizza Squares

Who doesn't love a cheesy garlic pizza?! This version has just 1.3g ...

VIEW THIS RECIPE

Some of our favourite feedback on our Pizza Base Mix:

Debra S. ⭐️⭐️⭐️⭐️⭐️ “Pizza Paradise – Love this pizza mix as it is quick and easy to make. I make a large pizza or divided into three sponge tins for individual sized pizzas. 😀”

Debra S. ⭐️⭐️⭐️⭐️⭐️ “Protein pizza base – I love this product. It is so easy to make. I can get 4 large pizzas or 12 small pizza bases from the bag. I can make them up, freeze them and use heat them up at my convenience. Just brilliant😀”

Kate I. ⭐️⭐️⭐️⭐️⭐️ – “Excellent Products – I love the protein pizza mix! I used to have a twinge of guilt & regret when I would eat a “normal” gluten free pizza base as it would cause me to have high blood sugar even into the next day. But not anymore because of this delicious replacement, thanks Luke & team 😁 🙌🏻”

Quality Natural Ingredients

Lupin flour, kibbled sunflower, golden flaxmeal, whey protein, sesame seeds, mixed herbs, garlic powder, onion powder, salt.

Made with love in Sydney, Australia

Nutritional Information

^When prepared as directed, without optional olive oil. All values are averages and are subject to seasonal variation. *Probably don't do this.