Enjoy pizza tonight and feel great afterwards (no more belly bloat!)
Our Gluten Free Protein Pizza Base Mix is the perfect low carb option for Friday pizza night.
It’s also a great alternative to cauliflower pizza that will actually hold when you pick it up in your hands! A beautiful, thin and savoury base with a slightly nutty taste and a hint of herbs. The perfect canvas for all your favourite pizza toppings.
Hey Eliza! we're so pleased you have been enjoying our Protein Pizza Mix for a while. Thanks for your review. Cheers, Jo :)
EW
02/08/2020
Elle W.
NZ
Not bad
Easy to follow instructions. Product was as promised, I thought no way would half a base be enough but it turns out it was. Second day cold pizza was alright too.
Hey Elle! Yep, we get that a lot. It's hard to believe that 1/2 a pizza can be satisfying, and a bonus of having extra for the next day! Thanks for your review. Cheers, Jo :)
For the ultimate crispy pizza base, add the olive oil. Note: This is a batter, not a dough. It will be liquid at first – but will crisp up during baking.
Prepare – Preheat a fan-forced oven to 180°C and line an extra large baking tray with baking paper (not greaseproof paper).
Mix – Place 80g of this mix into a large mixing bowl. Add all ingredients and whisk to combine into a smooth liquid batter.
Pour – Pour the batter into the centre of the lined tray. Using the back of a spoon, spread the batter to the edges so it’s less than 1/2 cm thick.
Bake – Place in a pre-heated oven and bake for 15-20 minutes or until golden brown, then remove from the oven.
Finish your Pizza – Add your favourite pizza toppings, then pop the pizza back into the oven for a further 10-15 minutes or until golden brown on top.
Storage – Pizza bases must be stored in the fridge (1-4°C) for up to 5 days, or freezer (-18°C) for up to 3 months.
Some of our favourite ways to use our Gluten Free Pizza Base Mix are;
Some of our favourite feedback on our Pizza Base Mix:
Debra S. ⭐️⭐️⭐️⭐️⭐️ “Pizza Paradise – Love this pizza mix as it is quick and easy to make. I make a large pizza or divided into three sponge tins for individual sized pizzas. 😀”
Debra S. ⭐️⭐️⭐️⭐️⭐️ “Protein pizza base – I love this product. It is so easy to make. I can get 4 large pizzas or 12 small pizza bases from the bag. I can make them up, freeze them and use heat them up at my convenience. Just brilliant😀”
Kate I. ⭐️⭐️⭐️⭐️⭐️ – “Excellent Products – I love the protein pizza mix! I used to have a twinge of guilt & regret when I would eat a “normal” gluten free pizza base as it would cause me to have high blood sugar even into the next day. But not anymore because of this delicious replacement, thanks Luke & team 😁 🙌🏻”
AU
NZ
