Packed with so much goodness, you could have Pizza for dinner… Every. Single. Night!
Simply add egg, oil & water, stir to combine, pour on your tray & bake! So easy. With less than half the fat and calories of fat head pizza, this low carb pizza base is an easy, deliciously healthy, keto friendly meal, the whole family will love.
✅ Low Carb & Keto Friendly ✅ Gluten & Soy Free ✅ High Protein – keeps you full for longer
Awesome! We're so pleased you are enjoying our low carb bread! Cheers, Jo
MF
22/09/2020
Melanie F.
AU
Tasty
This is my go to for pizza bases, but you need to cook it as soon as you mix the ingredients (don’t leave the wet batter sitting out) otherwise it ends up tasting a little eggy.
I will definitely buy this one again!
Thanks for your review, Melanie! We are very pleased that you love the taste of our Protein Pizza. Cheers, Jo
E
14/09/2020
Elizabeth
Australia
Best low carb base on the market
Literally the best low carb base mix on the market. Saves me having to have all the separate ingredients in my pantry and for $3.50 a serve, totally worth it. It’s definitely not the same experience as a normal base but if you change your mindset, it really is very tasty! Plenty of flavour and doesn’t taste like cardboard. My new go to :)
Hey Elizabeth!! Thanks for your review, we really appreciate it! We are so happy to hear that you love our pizza bases. We also love that you enjoy the taste and flavour of the base and it sure does make low carb life that much easier when you enjoy pizza and feel great! BTW - your pizza looks soooo delicious! Cheers, Jo
For the ultimate crispy pizza base, add the olive oil. Note: This is a batter, not a dough. It will be liquid at first – but will crisp up during baking.
Prepare – Preheat a fan-forced oven to 180°C and line an extra large baking tray with baking paper (not greaseproof paper).
Mix – Place 80g of this mix into a large mixing bowl. Add all ingredients and whisk to combine into a smooth liquid batter.
Pour – Pour the batter into the centre of the lined tray. Using the back of a spoon, spread the batter to the edges so it’s less than 1/2 cm thick.
Bake – Place in a pre-heated oven and bake for 15-20 minutes or until golden brown, then remove from the oven.
Finish your Pizza – Add your favourite pizza toppings, then pop the pizza back into the oven for a further 10-15 minutes or until golden brown on top.
Storage – Pizza bases must be stored in the fridge (1-4°C) for up to 5 days, or freezer (-18°C) for up to 3 months.
Some of our favourite ways to use our Protein Pizza Base Mix are;
Debra S. ⭐️⭐️⭐️⭐️⭐️ “Pizza Paradise – Love this pizza mix as it is quick and easy to make. I make a large pizza or divided into three sponge tins for individual sized pizzas. 😀”
Debra S. ⭐️⭐️⭐️⭐️⭐️ “Protein pizza base – I love this product. It is so easy to make. I can get 4 large pizzas or 12 small pizza bases from the bag. I can make them up, freeze them and use heat them up at my convenience. Just brilliant😀”
Kate I. ⭐️⭐️⭐️⭐️⭐️ – “Excellent Products – I love the protein pizza mix! I used to have a twinge of guilt & regret when I would eat a “normal” gluten free pizza base as it would cause me to have high blood sugar even into the next day. But not anymore because of this delicious replacement, thanks Luke & team 😁 🙌🏻”
AU
