🍪 Plant Based Protein Cookies 350g (20 Cookies) Low Carb, Gluten Free
+ ADD TO CART

Plant Based Protein Cookies


Packed with natural plant proteins & no hidden nasties, these Protein Cookies are the ultimate low carb snack or breakfast to power you through the day.

Easy to make and satisfying to eat! Add choc chips and nuts, or check out our recipes for more inspiration!

This product can be made Egg Free & Vegan, with the use of our Vegan Egg Replacer

✅   Gluten Free
✅   Plant Protein
✅   Keto Friendly/ Low Carb
✅   No Added Sugar – Naturally Sweetened

Macros perLow Carb Cookie IconProtein 9g  •  Fat 13g  •  Carbs 3g

Quality Natural Ingredients

Lupin flour, rice protein, kibbled sunflower, natural sweeteners (xylitol, stevia leaf extract), coconut flour, vanilla bean powder, almond meal, bicarb soda, cinnamon, salt.

Map of Australia Made with love in Sydney, Australia

One pack of Plant Protein Cookie Mix makes…

16 Cookies

Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon Low Carb Cookie Icon

or 4 payments of $3.50 with Afterpay (Orders over $75)
Customer Reviews
4.3 Based on 192 Reviews
Write a Review Ask a Question
  • Reviews
  • Questions

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
  • cookies
  • snack
  • taste
  • protein
  • walnuts
  • batch
  • dark chocolate
  • protein cookies
  • treat
  • packet
A lovepbco.com Customer
CK
04/11/2020
Cathriona K.
AU AU
Always a favourite in my house

Love this product. I add allspice and choc chips a little milk so I can make into a bar. Great snacks for us working outdoors.

Share   |   Facebook  •  Twitter
Was this helpful?  0    0
MC
17/08/2020
martin c.
AU AU
Great cookies

Tasty and healthy when made with PBCo. Sugar free chocolate chips. A guilt free indulgence. Highly recommended.

Share   |   Facebook  •  Twitter
Was this helpful?  0    0
17/08/2020
lovepbco.com

Hey Martin! Thanks for your review. We are very pleased to hear that you are enjoying a little guilt-free treat and enjoying these products. Cheers, Jo

B
10/08/2020
B
Australia Australia
Far from cookies

These are easy to make, and make heaps! I've still got a roll of dough in the freezer. However not sure I'll be baking the rest as the taste and texture are a far cry from what we know as cookies and the Stevia taste as others have mentioned is rather intense and unpleasant as an after taste. These are also quite dry and overall unejoyable to eat. The recipe suggests adding chocolate and walnuts is a huge must to break up the cookie dough taste. Disappointing it's not part of the pack already.

Share   |   Facebook  •  Twitter
Was this helpful?  0    0
11/08/2020
lovepbco.com

Hi Brooke, We are sorry to hear that you didn’t enjoy the taste of our Protein Cookies. We receive many positive reviews from our customers who love the taste and nutrition of our wholesome cookie mix, but of course, individual taste vary. The cookie mix is a base mix giving the customer the flexibility to make the flavour/s of their choice and use it for other recipes like cheesecakes and slices. Thanks for sharing your thoughts, I’ve passed your feedback onto the team. Cheers, Jo :)

To make 20 Low Carb Cookies, you’ll need:

  • Contents of this pack
  • 100g dark chocolate, chopped
  • 120g walnuts (or your favourite nuts), chopped
  • 80g (1/3 cup) butter, melted, or coconut oil
  • 1 large egg or PBCo. Egg Replacer
  • 80ml (1/3 cup) milk of choice

PREPARE – Preheat a fan-forced oven to 160°C and line a flat tray with baking paper.

Mix – Place all dry ingredients into a large bowl and combine. In a separate bowl, whisk together milk, eggs & melted butter/oil. Pour wet ingredients into the dry mix and combine well. Cookie mixture should be crumbly, but hold together when rolled into a ball.

Roll – Take a heaped teaspoon of mix, and using your hands roll into a ball, then flatten and shape the edges. Place on baking tray. Repeat process for all remaining cookies.

Bake – Place cookies in preheated oven and bake for 20 minutes or until golden brown. Remove from oven and transfer cookies to a cooling rack.

Storage – Cookies must be stored in the fridge (1-4°C ) for up to 5 days, or freezer (-18°C ) for up
to 3 months.

VEGAN – This product can now be made Egg Free & Vegan, with the use of our Vegan Egg Replacer

Some of our favourite Plant Based Protein Cookie recipes are;

Chewy Chocolate Banana Protein Cookies

Another use for your overripe bananas! ? Banana and chocolate is a ...

VIEW THIS RECIPE

White Choc Macadamia Protein Cookies

White chocolate and macadamia is a classic cookie flavour. Our White ...

VIEW THIS RECIPE

Coconut Rough Protein Cookies

A great keto-friendly chocolate craving crusher! Our Choc Coconut ...

VIEW THIS RECIPE

Some of our favourite feedback on our Plant Based Protein Cookie Mix:

Brooke A. ⭐️⭐️⭐️⭐️⭐️  “The cookies are SO GOOD – Super easy and delicious and I don’t have to feel guilty about my mid-morning snack!”

Emma ⭐️⭐️⭐️⭐️⭐️ “O.M.G – These cookies are absolutely delicious and are so simple and quick to make- I think the most time I spent was chopping the dark chocolate (Lindt 90%) and the macadamia’s (FYI- an AMAZING combination!).”

Morgan H. ⭐️⭐️⭐️⭐️⭐️ – “Yummmm – I’ve brought a couple of products off the website and the cookies are by far my favourite 🙌”

Quality Natural Ingredients

Lupin flour, rice protein, kibbled sunflower, natural sweeteners (xylitol, stevia (steviol glycosides)), coconut flour, vanilla bean powder, almond meal, sodium bicarbonate, cinnamon, salt.

CONTAINS LUPIN AND ALMOND. May contain milk, egg and sesame.

Map of Australia Made with love in Sydney, Australia

Nutritional Information

Servings per package: 20
Serving size: 39g (1 cookie)^
Avg. Qty. per servingAvg. Qty. per 100gAvg. Qty. per 100g Dry Mix
Energy703 kJ (168 Cal)1800kJ (430 Cal)1500 kJ (359 Cal)
Protein, total8.9 g22.7 g38.4 g
- gluten0 mg0 mg0 mg
Fat, total13.3 g34.0 g16.7 g
- saturated5.2 g13.3 g4.8g
Carbohydrate2.8 g7.2 g7.5 g
- sugars0.9 g2.3 g2.2 g
- added sugars0 g0 g0 g
Dietary fibre3.6g9.2 g18.2 g
Sodium85 mg219 mg274 mg

^When prepared as directed using unsweetened almond milk, butter and Lindt 90% Dark Chocolate. All values are averages and are subject to seasonal variation. *Probably don't do this.

Safe & Secure Shopping

  • afterpay logo
  • Zip Pay logo
  • PayPal logo
  • Mastercard Visa and American Express logo