PBCo. Low Carb Chocolate Cupcake Mix 220g Gluten Free
PBCo. Low Carb Chocolate Cupcake Mix 220g (Makes 12 Cupcakes) Gluten Free – Back of PackNIP Simply Low Carb Chocolate CupcakesSimply Low Carb Chocolate CupcakesSimply Low Carb Chocolate Cupcake Mix – Irish Cream DonutsSimply Low Carb Chocolate Cupcake Mix – Black Forest CakeSimply Low Carb Chocolate Cupcake Mix – Chocolate CakeSimply Low Carb Chocolate Cupcake Mix – Chocolate Brownies

Low Carb Chocolate Cupcake Mix (220g)

Indulge in a rich chocolate cupcake (or 3!) without the carb and sugar overload.

Feel amazing after eating a choccie cupcake! Yep, it’s possible. Our chocolate cupcakes will hit you with double the enjoyment. Packed with healthy ingredients and no added sugar, you can really have your cake, and feel great afterwards too!

✅ LOW CARB✅ GLUTEN FREE✅ NO ADDED SUGAR

Macros persimply low carb chocolate cupcake iconProtein 4g  •  Fat 8g  •  Carbs 5g

Quality Natural Ingredients.

Lupin flour, rice flour, cocoa (21%), kibbled sunflower, almond meal, natural sweeteners (erythritol, stevia (steviol glycosides)), coconut flour, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), salt.

CONTAINS LUPIN AND ALMOND. May contain milk, egg and sesame.

Map of Australia Made with love in Sydney, Australia

1 packet of Low Carb Chocolate Cupcake Mix makes…

12 regular sized sugar-free cupcakes, 24 baby cupcakes, or 1 regular low carb chocolate cake!

simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon

So how do our Low Carb Choc Cupcakes taste?

⭐️⭐️⭐️⭐️⭐️ “Used the recipes online and used it to make brownies. Keep them in the freezer. Fabulous. Recently diagnosed with Type 2 diabetes so the is my treat. Yum.” – Julie L. from AU

⭐️⭐️⭐️⭐️⭐️ “The cupcakes were really chocolatey and moist. I found I didn’t need to ice them as the flavour was nice enough on its own.” – Annie G. from AU

$9.95

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Customer Reviews

4.9 Based on 93 Reviews
5 ★
92% 
86
4 ★
4% 
4
3 ★
2% 
2
2 ★
1% 
1
1 ★
0% 
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AS
08/09/2019
Ange S.
NZ NZ

Yum!!

Love these cupcakes - easy to make, delicious, and healthy! Great to add a few blueberries to the mix too.

09/09/2019
lovepbco.com

Hey Ange! We are so pleased to hear that you are loving our cupcakes. Thanks for your review. Cheers, Jo

FG
24/08/2019
Fallon G.
AU AU

Delicious!

These are incredibly delicious. The cupcakes come out fluffy and the icing is very generous. You can also play around with the flavour of these by adding peanut butter, coffee etc to the batter or icing. So good!

09/09/2019
lovepbco.com

Hey Fallon! Thanks for the love! All of this sounds delicious and I now feel like some cupcakes! Cheers, Jo :)

BD
08/08/2019
Bruna D.
AU AU

Nhami!

Super soft and with a strong chocolate flavour

12/08/2019
lovepbco.com

Hey Bruna! Thanks for your review. We are glad to hear that you enjoyed your choccie cupcakes. Cheers, Jo :)

VH
06/07/2019
Victoria H.
AU AU

Choc cupcake mix

Love it as a cake, cupcakes, loaf. Dress it up and enjoy.

08/07/2019
lovepbco.com

Awesome review "Dress it up and Enjoy!" - I love that. Thanks for your feedback, Victoria. We really appreciate it. Cheers, Jo :)

KC
16/06/2019
Katelyn C.
AU

Low carb chocolate cupcake mic

It’s great, will definitely purchase again

16/06/2019
lovepbco.com

Hey Katelyn! So happy to hear you love our chocolate cupcakes. Thanks for your review. Cheers, Jo

Additional information

Weight0.245 kg
Dimensions30 × 20 × 1.5 cm

To prepare 12 cupcakes, 24 baby cakes, or 1 low carb chocolate cake, you will need:

  • Contents of this pack
  • 2 large eggs
  • 250ml (1 cup) milk of choice
  • 70g (1/3 cup) butter, melted

Prepare – Preheat a fan forced oven to 180°C. Spray the inside of 12 cupcake wrappers with oil to avoid sticking (or use a silicone tray).

Mix – Empty contents of this pack into a large bowl. In a separate bowl, whisk together milk, eggs and melted butter. Pour wet mix into the dry cupcake mix and gently fold until just combined.

Portion – Using a tablespoon, portion mix evenly into the 12 wrappers.

Bake – Place on the top shelf of preheated oven, and bake for 15-20 minutes. After baking, remove cupcakes from tray and place on cooling rack for 2 hours.

Ice, Ice, Baby – Cupcakes should be totally cooled before topping with icing made from PBCo. Sugar Free Icing Mix.

Storage – Cupcakes must be stored in the fridge (1-4°C ) for up to 5 days, or freezer (-18°C ) for up to 3 months. Cupcakes should be served at room temperature.

Some of our favourite ways to use our low carb gluten free chocolate cupcake mix are;

Some of our favourite feedback on this product:

Julie L. ⭐️⭐️⭐️⭐️⭐️  “Low  carb choc cupcake mix – Used the recipes online and used it to make brownies. Keep them in the freezer. Fabulous. Recently diagnosed with Type 2 diabetes so the is my treat. Yum.”

Ray L. ⭐️⭐️⭐️⭐️⭐️ “Yummy – Product arrived before time … its great to be able to enjoy guilt free cookies and cake 😁😅”

Annie G. ⭐️⭐️⭐️⭐️⭐️ – “Chocolate cupcakes  – The muffins were really chocolatey and moist. I found I didn’t need to ice them as the flavour was nice enough on its own.”

Quality Natural Ingredients

Lupin flour, rice flour, cocoa (21%), kibbled sunflower, almond meal, natural sweeteners (erythritol, stevia (steviol glycosides)), coconut flour, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), salt.

CONTAINS LUPIN AND ALMOND. May contain milk, egg and sesame.

Map of Australia Made with love in Sydney, Australia

Nutritional Information

Servings per package: 12
Serving size: 52g (1 cupcake)^
Avg. Qty. per servingAvg. Qty. per 100gAvg. Qty. per 100g Dry Mix
Energy481 kJ (115 Cal)925 kJ (221 Cal)1230 kJ (294 Cal)
Protein, total4.3 g8.2 g17.1 g
- gluten0 mg0 mg0 mg
Fat, total8.1 g15.6 g9.4 g
- saturated4.4 g8.6 g3.4 g
Carbohydrate5.4 g10.4 g29.5 g
- sugars0.4 g0.7 g1.5 g
- added sugars0 g0 g0 g
Dietary fibre3.6 g6.9 g19.8 g
Sodium167 mg321 mg445 mg

^When prepared as directed using unsweetened almond milk. All values are averages and are subject to seasonal variation.

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