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PBCo. Low Carb Chocolate Cupcake Mix 220g Gluten Free
PBCo. Low Carb Chocolate Cupcake Mix 220g (Makes 12 Cupcakes) Gluten Free – Back of PackSimply Low Carb Chocolate CupcakesSimply Low Carb Chocolate Cupcake Mix – Irish Cream DonutsSimply Low Carb Chocolate Cupcake Mix – Black Forest CakeSimply Low Carb Chocolate Cupcake Mix – Chocolate CakeSimply Low Carb Chocolate Cupcake Mix – Chocolate Brownies

Low Carb Chocolate Cupcake Mix

Indulge in a rich chocolate cupcake (or 3!) without the carb and sugar overload.

No one will ever believe just how healthy these sugar free cupcakes are – so you don’t have to deal with the kids bouncing off the walls from crazy sugar hits at your next party!

✅ LOW CARB ✅ GLUTEN FREE ✅ NO ADDED SUGAR

Macros persimply low carb chocolate cupcake iconProtein 4g  •  Fat 8g  •  Carbs 5g

Quality Natural Ingredients.

Lupin flour, rice flour, cocoa (21%), kibbled sunflower, almond meal, natural sweeteners (erythritol, stevia (steviol glycosides)), coconut flour, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), salt.

CONTAINS LUPIN AND ALMOND. May contain milk, egg and sesame.

Map of Australia Made with love in Sydney, Australia

1 packet of Low Carb Chocolate Cupcake Mix makes…

12 regular sized sugar-free cupcakes, 24 baby cupcakes, or 1 regular low carb chocolate cake!

simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon simply low carb chocolate cupcake icon

So how do our Low Carb Choc Cupcakes taste?

⭐️⭐️⭐️⭐️⭐️ “Used the recipes online and used it to make brownies. Keep them in the freezer. Fabulous. Recently diagnosed with Type 2 diabetes so the is my treat. Yum.” – Julie L. from AU

⭐️⭐️⭐️⭐️⭐️ “The cupcakes were really chocolatey and moist. I found I didn’t need to ice them as the flavour was nice enough on its own.” – Annie G. from AU

$9.95

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Customer Reviews

4.9 Based on 90 Reviews
5 ★
92% 
83
4 ★
4% 
4
3 ★
2% 
2
2 ★
1% 
1
1 ★
0% 
0
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Your input is very much appreciated. Share it with your friends so they can enjoy it too!

  • texture
  • cream cheese icing
  • monk fruit/ stevia
VH
07/06/2019
Victoria H.
AU AU

Choc cupcake mix

Love it as a cake, cupcakes, loaf. Dress it up and enjoy.

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Was this review helpful?  0    0
07/08/2019
lovepbco.com

Awesome review "Dress it up and Enjoy!" - I love that. Thanks for your feedback, Victoria. We really appreciate it. Cheers, Jo :)

KC
06/16/2019
Katelyn C.
AU

Low carb chocolate cupcake mic

It’s great, will definitely purchase again

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Was this review helpful?  0    0
06/16/2019
lovepbco.com

Hey Katelyn! So happy to hear you love our chocolate cupcakes. Thanks for your review. Cheers, Jo

NE
06/14/2019
Nicki E.
AU

Low carb cupcakes

Just cooked them and love them. Straight out of the oven they are surprisingly light and fluffy. I used cream cheese chocolate icing and yum.

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Was this review helpful?  0    0
06/14/2019
lovepbco.com

Nothing beats a chocolate cupcake with cream cheese icing, right? 😍 We are so happy to hear that you love them as much as we do :) Cheers, Jo

MG
02/28/2019
Martha G.
AU

Yum

Delicious. I did add more monk fruit/ stevia as it wasn’t sweet enough for me. Texture is lovely. Aroma yum Very chocatey. I made a low carb cream cheese icing- yummmm

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Was this review helpful?  0    0
02/28/2019
lovepbco.com

Hey Martha! Thanks for your feedback, we really appreciate it. We are so happy to hear that you are enjoying our Chocolate cupcake mix. We have lots of great recipes that use this mix. If these interest you, check out the link below - https://lovepbco.com/high-protein-low-carb-recipes/ Cheers, Jo :)

JL
02/23/2019
Julie L.
AU

Lowcarb chic cupcake mix

Used the recipes online and used it to make brownies. Keep them in the freezer. Fabulous. Recently diagnosed with Type 2 diabetes so the is my treat. Yum.

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Was this review helpful?  0    0
lovepbco.com

Hey Julie! Thanks for your feedback, we really appreciate it. We are so happy to hear that you are enjoying our Chocolate cupcake mix. Did you know that this mix works perfectly with our Mocha Cupcakes recipe? If this is something you would enjoy, check out this recipe https://annaslowcarbkitchen.com.au/low-carb-mocha-cupcakes/ Cheers, Jo :)

Additional information

Weight 0.245 kg
Dimensions 30 × 20 × 1.5 cm

To prepare 12 cupcakes, 24 baby cakes, or 1 low carb chocolate cake, you will need:

  • Contents of this pack
  • 2 large eggs
  • 250ml (1 cup) milk of choice
  • 70g (1/3 cup) butter, melted

Prepare – Preheat a fan forced oven to 180°C. Spray the inside of 12 cupcake wrappers with oil to avoid sticking (or use a silicone tray).

Mix – Empty contents of this pack into a large bowl. In a separate bowl, whisk together milk, eggs and melted butter. Pour wet mix into the dry cupcake mix and gently fold until just combined.

Portion – Using a tablespoon, portion mix evenly into the 12 wrappers.

Bake – Place on the top shelf of preheated oven, and bake for 15-20 minutes. After baking, remove cupcakes from tray and place on cooling rack for 2 hours.

Ice, Ice, Baby – Cupcakes should be totally cooled before topping with icing made from PBCo. Sugar Free Icing Mix.

Storage – Cupcakes must be stored in the fridge (1-4°C ) for up to 5 days, or freezer (-18°C ) for up to 3 months. Cupcakes should be served at room temperature.

Some of our favourite ways to use our low carb gluten free chocolate cupcake mix are;

Low Carb Chocolate Cake

Our Low Carb Chocolate Cake recipe means that we don't have to miss ...

VIEW THIS RECIPE

Low Carb Choc Cupcakes

For when you really need that decadent chocolate hit – but want to ...

VIEW THIS RECIPE

Low Carb Double-Choc Brownies

These Low Carb Chocolate Brownies are packed with so much goodness, ...

VIEW THIS RECIPE

Some of our favourite feedback on this product:

Julie L. ⭐️⭐️⭐️⭐️⭐️  “Low  carb choc cupcake mix – Used the recipes online and used it to make brownies. Keep them in the freezer. Fabulous. Recently diagnosed with Type 2 diabetes so the is my treat. Yum.”

Ray L. ⭐️⭐️⭐️⭐️⭐️ “Yummy – Product arrived before time … its great to be able to enjoy guilt free cookies and cake 😁😅”

Annie G. ⭐️⭐️⭐️⭐️⭐️ – “Chocolate cupcakes  – The muffins were really chocolatey and moist. I found I didn’t need to ice them as the flavour was nice enough on its own.”

Quality Natural Ingredients

Lupin flour, rice flour, cocoa (21%), kibbled sunflower, almond meal, natural sweeteners (erythritol, stevia (steviol glycosides)), coconut flour, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), salt.

CONTAINS LUPIN AND ALMOND. May contain milk, egg and sesame.

Map of Australia Made with love in Sydney, Australia

Nutritional Information

Servings per package: 12
Serving size: 52g (1 cupcake)^
Avg. Qty. per serving Avg. Qty. per 100g Avg. Qty. per 100g Dry Mix
Energy 481 kJ (115 Cal) 925 kJ (221 Cal) 1230 kJ (294 Cal)
Protein, total 4.3 g 8.2 g 17.1 g
- gluten 0 mg 0 mg 0 mg
Fat, total 8.1 g 15.6 g 9.4 g
- saturated 4.4 g 8.6 g 3.4 g
Carbohydrate 5.4 g 10.4 g 29.5 g
- sugars 0.4 g 0.7 g 1.5 g
- added sugars 0 g 0 g 0 g
Dietary fibre 3.6 g 6.9 g 19.8 g
Sodium 167 mg 321 mg 445 mg

^When prepared as directed using unsweetened almond milk. All values are averages and are subject to seasonal variation.

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