A great way to add a Protein punch to your favourite salad! You can whip these up in a few minutes and enjoy the familiar crouton crunch, but without the carbs. Proper Caesar salad is back on the menu :) One serve of these has 16g of Protein and just 2g of Carbs.
By Luke Hopkins Diabetic, Dinner, High Protein, Keto, Lunch, Snack
Know someone that would love this recipe? Share it!
- Prep 1 MINS
- Cook 5 MINS
- Yields 1 Serve
Ingredients
2 slices of Protein Bread (great way to use up the crusts!)
1 tsp olive oil
pinch of salt
herbs of choice
note
You can use any of our bread mixes for this recipe. If you do use one other than what is listed, you will need to recalculate the nutrition, if you are tracking macros :)
Directions
1Preheat a frypan on a medium heat
2Cut your Protein Bread into cubes approx. 1cm across (or whatever you like)
3Add your Protein Bread cubes into the frypan and toast for a few minutes until they start to dry out
4Add the olive oil, herbs and salt and then toast for a few minutes more till golden and crispy
