White Choc Macadamia Protein Cookies

Name: White Choc Macadamia Protein Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8
Ingredients: 1/2 pack of Protein Cookie Mix; ¼ cup warm water; 60g butter, melted; 50g roasted macadamias, chopped; 100g of sugar-free white chocolate of choice

White chocolate and macadamia is a classic cookie flavour. Our White Choc Macadamia Protein Cookie is a great LowER Carb treat with 15g of protein. Great for those who have a little more flexibility with the carb intake.

White Choc Macadamia Protein Cookies

The PBCo. Team

Rated 5.0 stars by 1 users

Servings

Prep Time

10 minutes

Cook Time

15 minutes

Calories

221

Are you looking for a sugar-free snack to tie you over until dinner time?
These White Choc Macadamia protein Cookies will satisfy your 3 pm snack attack.

Keto-friendly snacks made with natural ingredients. Why would you even bother with another protein bar with a billion ingredients! Get. These. Into. Your. Belly!

Ingredients

1/2 pack of Protein Cookie Mix
¼ cup warm water
60g butter, melted
50g roasted macadamias, chopped
100g of sugar-free white chocolate of choice

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Directions

Preheat oven to 160g degrees and line a cookie tray with baking paper.
Combine the dry ingredients (mix, macadamias and chocolate) in a large bowl. Add melted butter and warm water. Work with the back of the spoon to combine. Mixture will be crumbly but hold together when rolled in a ball.
Take a heaped spoonful of the mixture, roll into a ball, flatten and shape the edges. Place on a lined baking tray. Repeat for the remaining cookies.
Place cookies in the oven and bake for 15 minutes or until golden brown. Remove from the oven, let cool for 10mins then enjoy!

Recipe Note

We used Vitawerx White Chocolate for these cookies.

Nutrition

Serving Size 61
Calories 221, Protein 8.9 grams, Fat 15.9 grams, Saturated Fat 7.5 grams, Carbs 2.7 grams, Sugar 1.8 grams

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White Choc Macadamia Protein Cookies