PBCo. Low Carb Pancake and Pikelet Mix 300g Gluten Free
PBCo. Low Carb Pancake and Pikelet Mix 300g (Makes 30 Pancakes) Gluten Free – Back of PackSimply Low Carb Pancake StackSimply Low Carb Pancakes with BananaPlant based protein pancakes with coconut yoghurtMeal prep high protein pancakes with berries and peanut butterLow carb chocolate chip pancakes with sugar free maple syrup

Low Carb Pancake & Pikelet Mix

These light & fluffy vanilla pancakes not only taste amazing, they’re low in carbs and have no added sugar!

1 pack makes 30 low carb pancakes – that’s enough for you to have pancakes for breakfast every day of the week, and still whip up some for your friends or family on the weekend.

✅ LOW CARB ✅ GLUTEN FREE ✅ NO ADDED SUGAR

Macros perLow Carb Pancakes IconProtein 15g  •  Fat 7g  •  Carbs 6g

Quality Natural Ingredients.

Lupin flour, rice flour, almond meal, kibbled sunflower, vanilla bean powder, coconut flour, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), salt, chia seeds.

CONTAINS LUPIN AND ALMOND. May contain milk, egg and sesame.

Map of Australia Made with love in Sydney, Australia

1 packet of Low Carb Pancakes makes…

30 Pancakes! That’s 10 serves of 3 delicious healthy pancakes!

Low Carb Pancakes Icon Low Carb Pancakes Icon Low Carb Pancakes Icon Low Carb Pancakes Icon Low Carb Pancakes Icon Low Carb Pancakes Icon Low Carb Pancakes Icon Low Carb Pancakes Icon Low Carb Pancakes Icon Low Carb Pancakes Icon

So how do our Low Carb Pancakes taste?

⭐️⭐️⭐️⭐️⭐️ “I have tried lots of low carb pancakes and these are definitely the best. I was initially wary because they seemed to have a long ingredients list, but I’m so glad I found them. I have them with butter and sugar free maple syrup just when I fancy something sweet and they really hit the spot.” – Mary Bryant from AU

$9.95

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Customer Reviews

4.8 Based on 89 Reviews
5 ★
90% 
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A
07/05/2019
Amanda

Low carb deliciousness 😍

These are delicious. Add sugar-free maple syrup, strawberries and a dollop cream for a low carb breakfast that really hits the spot. I was truly surprised by how light and fluffy these were. Thanks

RH
06/29/2019
Raija Hiltunen

Pretty good!

Obviously full carb and gluten pancakes taste nicer, but for gf and low carb these are pretty good!

07/01/2019
lovepbco.com

Hey Raija! Thanks for your feedback, we really appreciate it. We are so happy to hear that you have enjoyed the Pancake mix. This mix can also be used to make biscotti, if this interests you, please find the recipe on the link below - https://lovepbco.com/recipes/low-carb-biscotti-almond-and-pecan-low-sugar/ Cheers, Jo

SS
06/20/2019
Sandra S.
AU

Easy cooking!

My husband is on a very strict diet because he is a Type 2 Diabetic who is allergic to insulin. On a low carb diet he doesn’t need anything to control his blood sugar. This product allows me to make pancakes, pikelets, muffins etc. a real benefit for me as cooking is not my talent😜

06/23/2019
lovepbco.com

Hey Sandra! We are so happy that our products make it a little easier for you in the kitchen, and that your husband can enjoy some tasty low carb treats that help manage his sugars. Thanks for your review. Cheers, Jo :)

SC
06/13/2019
sue c.
AU

pancakes

very easy to make in single serves, and tasty, love love this product

06/14/2019
lovepbco.com

Hey Sue! Thanks for your feedback. We are very pleased to hear that you love our Simply Low Carb Pancake Mix. Cheers, Jo :)

BF
05/24/2019
Beverley F.
AU

Pancake Mix

Very easy to make pancakes, turn out perfect each time, just make sure you measure ingredients correctly, and allow mix to thicken for a short while before frying. I smother them with blueberries, smooth ricotta, and artificial sweetener. Delicious!

Additional information

Weight 0.335 kg
Dimensions 30 × 20 × 1.5 cm

To make 6 low carb pancakes:

  • 60g (½ cup) Low Carb Pancake Mix
  • 1 large egg
  • 125ml (½ cup) milk of choice

Mix – Using a whisk, thoroughly combine all the ingredients in a bowl, then let the mixture sit whilst you heat up a fry pan.

PREPARE PAN – Spray a non-stick fry pan with oil. Heat until almost smoking (this seals the pan and prevents sticking). Once hot, turn to low heat and wait for 30 seconds.

Spoon – Spoon the mixture into the fry pan on a low heat, forming 3 pancakes approx. 10cm in diameter. Cook for 60-90 seconds or until you see bubbles appear.

Flip – Carefully flip each pancake and cook the other side for a further 90 seconds or until golden. Repeat this process for remaining 3 pancakes.

Storage – Pancakes must be stored in a sealed container, in the fridge (1-4°C) for up to 5 days,
or freezer (-18°C ) for up to 3 months.

Our Top Toppings

  1. Fresh strawberries & cream
  2. Butter & sugar free maple syrup
  3. Lemon juice & PBCo. Sugar Free Icing

Some of our favourite ways to use our low carb Pancake & Pikelet Mix are;

Some of our favourite feedback on this product:

Bryant Mary ⭐️⭐️⭐️⭐️⭐️  “Light and fluffy – I have tried lots of low carb pancakes and these are definitely the best. I was initially wary because they seemed to have a long ingredients list, but I’m so glad I found them. I have them with butter and sugar free maple syrup just when I fancy something sweet and they really hit the spot. I bought two packs and they are lasting ages! Thanks for a great product!”

Larissa A.. ⭐️⭐️⭐️⭐️⭐️ “Low Carb Pancake Mix – Love this mix ! Very easy to use and fantastic taste I would definitely recommend giving this a try.”

Kathy H. ⭐️⭐️⭐️⭐️⭐️ – “Low Carb Pancake Mix – Easy to follow directions Tastes great will definitely purchase again!

Quality Natural Ingredients

Lupin flour, rice flour, almond meal, kibbled sunflower, vanilla bean powder, coconut flour, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), salt, chia seeds.

CONTAINS LUPIN AND ALMOND. May contain milk, egg and sesame.

Map of Australia Made with love in Sydney, Australia

Nutritional Information

Servings per package: 10
Serving size: 152g (3 pancakes)^
Avg. Qty. per serving Avg. Qty. per 100g Avg. Qty. per 100g Dry Mix
Energy 639 kJ (153 Cal) 420 kJ (100 Cal) 1580 kJ (373 Cal)
Protein, total 14.7 g 9.7 g 25.0 g
- gluten 0 mg 0 mg 0 mg
Fat, total 6.5 g 4.3 g 18.0 g
- saturated 0.8 g 0.5 g 2.2 g
Carbohydrate 5.6 g 3.7 g 17.2 g
- sugars 1.1 g 0.7 g 2.5 g
- added sugars 0 g 0 g 0 g
Dietary fibre 6.1 g 4.0 g 19.9 g
Sodium 275 mg 181 mg 491 mg

^When prepared as directed using unsweetened almond milk. All values are averages and are subject to seasonal variation.

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