Blueberry-Choc Ice Cream Sandwiches
Looking for something that is sweet, chocolatey and fruity? Blueberry Choc Ice Cream Sandwiches are now a thing! Enjoy 😍 The blueberries mixed through sugar free vanilla ice cream is simply delicious, makes me wonder why I never tried this sooner! 🤤 This is a super easy & fun recipe to make with the kids. You could ANY flavour icecream or cookies.
- Mash up the blueberries in a bowl (roughly)
Take 4 scoops (200g) of the ice cream into a bowl and allow to soften.
- Swirl the blueberry mixture into the softened ice cream
Line a small container with cling film and scoop the melted ice cream in, pop back into the freezer and allow to harden.
Prepare your cookies on a board.
Grab your ice cream from the freezer and remove from container
Using your cookie cutter, push into the icecream and press out a circle of icecream and sandwich between 2 cookies and repeat for the rest.
- Pop the cookie sandwiches back in the freezer in a sealed container to allow to get firm again
STORAGE - CAN BE STORED IN THE FREEZER FOR UP TO 3 MONTHS.
Note - You can make a cookie sandwich with any of your favourite cookie and icecream combos!
Calories 345, Protein 14.7 grams, Fat 26.2 grams, Saturated Fat 13.3 grams, Carbs 14.1 grams, Sugar 5.7 grams, Sodium 114 milligrams