Plant Based Protein Banana Bread

One fat slice of Protein Banana Bread has 11g of protein, and 77% less carbs than traditional banana bread!#

You can still enjoy that delicious taste and aroma of warm banana bread with melted butter and a coffee or tea – even if you’re watching your sugar and carbs.

✅   Plant Protein
✅   77% Less Carbs#
✅   No Added Sugar
✅   Gluten Free

Macros perLow Carb Banana Bread IconProtein 11g  •  Fat 12g  •  Carbs 7g

Quality Natural Ingredients

Lupin flour, almond meal, natural sweetener (xylitol, stevia leaf extract), rice protein, kibbled sunflower, coconut, egg white powder, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), vanilla bean powder, mixed spices, natural banana flavour, salt.

Map of Australia Made with love in Sydney, Australia

One pack of Protein Banana Bread Mix…

Makes 1 loaf (or cake) – 12 fat slices!

Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon Gluten Free Protein Banana Bread Icon

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Customer Reviews
4.6 Based on 348 Reviews
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TM
26/07/2020
Tania M.
NZ NZ
Banana Bread

Taste is good. Nice toasted.

26/07/2020
lovepbco.com

Hey Tania! Thanks for your review. We are pleased to hear that you enjoyed our Banana Bread. Cheers, Jo :)

RB
24/07/2020
Robyn B.
AU AU
Plant Based Protein Banana Bread

Awesome Product, I Love being able to have Banana Bread yet still eat Low Carb!!

lovepbco.com Plant Based Protein Banana Bread Review
26/07/2020
lovepbco.com

Hey Robyn! Thanks for your 5 stars! It's great to hear that you are loving our Banana Bread while living low carb! Cheers, Jo

TO
12/06/2020
Tanya O.
AU AU
Protein banana bread

Delicious. It’s on my regular purchase list

14/06/2020
lovepbco.com

Hey Tanya! Thanks for your review. We are very happy to hear that you enjoy our Protein Banana Bread. Cheers, Jo :)

To make a loaf of Plant Based Protein Banana Bread, you will need:

  • Contents of this pack
  • 3 large overripe bananas (approx. 300g)
  • 3 large eggs
  • 80ml (1/3 cup) milk of choice
  • 80ml (1/3 cup) butter, melted

Important Tip – Like other banana bread recipes, you’ll get the best tasting loaf by using overripe bananas – brown and spotty are ideal!

PREPARE – Preheat a fan-forced oven to 160°C and line a small loaf tin (9cm x 20cm) with baking paper, or use a silicone loaf tin. Using a fork, mash bananas.

Mix – Empty contents of this pack into a large bowl. In a separate bowl, whisk together eggs, melted butter, milk and mashed banana. Pour the wet mix into the dry mix and gently fold until just combined.

Spoon – The batter into lined loaf tin. Use a spatula to ensure no mixture is wasted. Evenly spread out the mixture. Decorate with additional banana if desired.

Bake – Place on top shelf of preheated oven and bake for 55 minutes. Check with a skewer, and if needed bake for another 10 min. After baking, remove from tin and place on cooling rack for approx. 1 hour.

Chill & Slice – For best results, wrap in a tea towel & refrigerate overnight before slicing (with a sharp serrated bread knife).

Storage – Banana bread must be stored in the fridge (1-4°C) for up to 5 days, or freezer (-18°C) sliced, in sandwich bags for up to 3 months.

Some of our favourite ways to use our Plant Based Protein Banana Bread;

Some of our favourite feedback on our Plant Based Protein Banana Bread:

Sandra S. ⭐️⭐️⭐️⭐️⭐️ “Brilliant Banana Bread – I love PBCo’s Banana Bread! It’s easy to make, delicious and guilt-free to eat. I always have some in the freezer for a morning/afternoon snack or breakfast on-the-run. Try it! You’ll love it!”

Caitlin M. ⭐️⭐️⭐️⭐️⭐️ “A Tasty and Guilt Free Alternative – I am so impressed by this product! It is super easy to make (using only a few ingredients) and is very tasty and nutritious!”

Gabrielle K. ⭐️⭐️⭐️⭐️⭐️ – “Love the banana bread, especially toasted (I use a flat sandwich maker). the hardest part is waiting for the bananas to get really ripe.”

Quality Natural Ingredients

Lupin flour, almond meal, natural sweetener (xylitol, stevia (steviol glycosides)), rice protein, kibbled sunflower, coconut, egg white powder, raising agents (glucono delta-lactone, sodium bicarbonate, calcium phosphate), vanilla bean powder, mixed spices, natural banana flavour, salt.

CONTAINS LUPIN, ALMOND AND EGG. May contain milk and sesame.

Map of Australia Made with love in Sydney, Australia

Nutritional Information

Servings per package: 12
Serving size: 72g (1 slice)^
Avg. Qty. per servingAvg. Qty. per 100gAvg. Qty. per 100g Dry Mix
Energy802 kJ (192 Cal)1110 kJ (265 Cal)1580kJ (378 Cal)
Protein, total11.1 g15.4 g31.9 g
- gluten0 mg0 mg0 mg
Fat, total11.4 g15.7 g16.0 g
- saturated5.3 g7.3 g4.5 g
Carbohydrate7.2 g9.9 g7.9 g
- sugars4.2 g5.8 g3.3 g
- added sugars0 g0 g0 g
Dietary fibre6.2 g8.6 g20.2 g
Sodium221 mg306 mg552 mg

^When prepared as directed using unsweetened almond milk. All values are averages and are subject to seasonal variation. #Compared to: Cake, banana, uniced, homemade (NUTTAB 2010). *Probably don't do this.

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