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| Joanne Salerno

Protein Cauliflower Crisps

These Protein Cauliflower Crisps are low in carbs, and high in taste! Perfect for entertaining with your favourite dips or platter.

30 crisps

1 cup (100g) Protein Pizza Mix 2 eggs 1 cup (150g) grated cauliflower (can use cauli-rice from supermarket) 1 cup (125g) shredded cheese Low Carb Dip (we used Chobani Meze dip - spiced capsicum)

Preheat oven 190C Line two baking trays with Baking Paper Microwave Cauliflower in bowl with plastic wrap for 4-5 minutes until tender. Add the cheese, eggs, and pizza mix ingredients, and combine well. Scoop a flat TBSP of mixture onto tray and flatten into thin circle and repeat. (Makes 30) Bake for 30 minutes Remove from oven and serve with dip