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PBCo. Almond Flour Front of pack.
  • PBCo. Almond Flour Front of pack.
  • Raspberry Jam coconut Slice
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  • PBCo. Almond Flour loose flour on board
  • PBCo. Almond Flour Nutritional Information
  • PBCo. Almond Flour Back of pack.

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Premium Almond Flour (800g)

Almond Flour is the perfect low carb ingredient for every pantry. Made from finely ground blanched almonds (with the skin removed), it adds a beautiful nutty, buttery taste in low carb and gluten free baking.

We source our Premium Australian Almond Flour from farms in South Australia, to offer you the best value price/kg. Packed here in Sydney, in small batches to ensure maximum freshness for you!

✅   Low Carb 
✅   Keto Friendly 
✅   Gluten Free
✅   Perfect for Baking

or 4 payments of $3.74 with Afterpay (Orders over $75)
Customer Reviews
4.9 Based on 288 Reviews
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CC
24/06/2021
Christine C.
AU AU
Fantastic!!

I love this product!! Only started using it about 12 months ago, their range is great and soo much cheaper than incorporating it into my weekly shop, not to mention the service .. it’s so easy to order , you are informed every step of the way & product usually arrives within in 2 days .. stress free experience 👏👏

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CL
23/06/2021
Colin L.
AU AU
Premium Almond Flour.

Excellent product and well priced. I use it for all my low carb baking.

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LW
22/06/2021
Lynda W.
AU AU
Almond flour

This product is always fresh and works well in all my Keto baking.

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Premium Australian Ingredients

100% Australian Almonds

CONTAINS TREE NUTS.
Packed on equipment that also processes lupin, egg, milk and sesame.

Map of Australia  Sourced from South Australian Farms, Packed with love in Sydney, Australia

Nutritional Information

Servings per package: 26.6
Serving size: 30g
Qty per serving 30 gQty per 100 g
Energy762 kJ (182 Cal)2540 kJ (607 Cal)
Protein, total6.1 g20.4 g
Gluten0 mg0 mg
Fat, total16.7 g55.5 g
- saturated1.0 g3.3 g
Carbohydrate1.2 g3.9 g
- sugars1.2 g3.9 g
Dietary fibre2.7 g8.9 g
Sodium1.5 mg5 mg

^Nutritional values are averages only. – subject to seasonal variation

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