NEW Ready-Made Protein Pizza Base (2 Bases)
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Protein Pizza Bases 28cm (2 Bases)

New authentic thin & crispy pizza base – crafted from scratch using the finest wheat and protein flours available, it is unlike anything we have made before…

For max taste, this product is not gluten free!

Looking for that Authentic Pizza Experience without compromising on taste, functionality or your health, each Protein Pizza Base has:

✅ 4x THE PROTEIN# – 50g per base
✅ 75% LESS CARBS# – 18g per base
✅ All Natural Ingredients
✅ Vegan-Friendly

Using a Plant Protein mix of Lupin Protein, Rice Protein and High Protein Wheat Flour, these Protein Pizza Bases are made to taste like the real deal!! Because we all want the authentic thin & crispy pizza experience, this product is not gluten-free…

Ready to be taken out of the pack and baked straight away, these Protein Pizza bases are the ultimate in convenience. All you need to create the ultimate pizza experience is Top it! Bake it! Eat it! and this can be done in less than 10 minutes!

Macros per 1 Protein Pizza base: Protein 50g | Carbs 18g | Fat 19g

So how does our ready-made Protein Pizza Base taste?

Jacqueline Mooney, Editor Women's Health Australia⭐️⭐️⭐️⭐️⭐️ “10/10! This pizza was sooo delicious”
Jacqueline Mooney, Editor, Women’s Health Australia

⭐️⭐️⭐️⭐️⭐️ Best I’ve had. I was so good. Just like a normal thin base pizza without the guilt. Definitely be ordering more. Peter E.

Hey there, 2 quick things to note…

This product is available to selected locations only:

Free Shipping over $30 to NSW, ACT, Melbourne & Brisbane Metro. Free Express Shipping over $80 to Australia Post’s Express Next Day Network.

Check your postcode here: Eligible Pizza Shipping Zones or just continue through to checkout and the system will tell you if you can receive it or not.

At this stage, due to the shorter shelf life, we’re not able to ship it to any other locations within Australia, NZ or USA.

This is a fresh, preservative-free product!

Cold IconYour products will arrive with a minimum of 7 days shelf life. For MAX freshness, pop them in the fridge once received. You can also freeze them for up to 2 months.

#NUTTAB Bread, Pizza base, commercial.

$14.00

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Customer Reviews

5.0 Based on 21 reviews
5 ★
95% 
20
4 ★
5% 
1
3 ★
0% 
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2 ★
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PE
05/03/2019
Peter E.
AU

Best I've had

I was so good .just like a normal thin base pizza without the guilt. Definitely be ordering more .

Peter E. verified customer review of Protein Pizza Bases 28cm (2 Bases)
05/07/2019
lovepbco.com

Hey Peter! Thanks for your 5 stars! We are thrilled to hear that you love the new ready-made Pizza base as much as we do. Cheers, Jo :)

VH
05/25/2019
VICTORIA H.
AU

Pizza bases

Really enjoyed them, I cooked it longer , made it a bit crunchy and hard, yum.

TS
05/25/2019
Teresa S.
AU

Pizza bases are amazing.

Very easy to prepare and the result is fantastic.

PE
05/24/2019
Peter E.
AU

perfect for a busy life

So easy 10 minutes including cooking and i have dinner . Now i have pizza anytime i like. And also very filling great product . I freeze it ....its like it just arrived, I'll be a customer for life . Out of 5 stars i give you 10 very happy .

EP
05/24/2019
Erin P.
AU

Favourite new product

Love the whole range but these pizza bases are great!! Perfect texture and great taste. Pizza every night!

Additional information

Weight 0.340 kg
Dimensions 28 × 28 × 1 cm

To make one Protein Margherita Pizza, you’ll need:

  • 1 packet of Protein Pizza Bases
  • 1 jar of Pizza Sauce
  • 1 packet of Pizza Cheese
  • Fresh Basil

Oven Prep – Preheat a fan-forced oven to 230°C.

Top it – Place a Protein Pizza Base on a clean surface. Using the Pizza Sauce, cover the base with an even spread of sauce making sure to get right to the edges. Sprinkle a good amount of cheese over the Pizza Base.

Bake it – Place the topped Pizza directly on the top rack of the oven, and bake for between 4-8 minutes or until cheese is lightly brown. Check frequently, as ovens vary.

Eat it – You know what to do, it’s pizza!! It’s so good, you won’t want to share!!

Storage – Unused bases should be kept in the fridge until the use by date (1-4°C ), or can be frozen (-18°C) for up to 2 months. Leftover pizza doesn’t last long enough to need storage instructions 🙂

Want to see some of our favourite pizza favourites:

#NUTTAB Bread, Pizza base, commercial.

Quality Australian Ingredients

Water, lupin protein, high protein wheat flour, rice protein, olive oil, golden flax meal, yeast, salt, bread improver (inactive dry yeast, vitamin c, enzyme).

CONTAINS LUPIN, WHEAT AND GLUTEN. May contain tree nuts, egg, milk and sesame. Map of Australia  Made with love in Sydney, Australia

Nutritional Information

Servings per package: 4
Serving size: 80 g (1/2 pizza base)
Qty per serve 80 g^ Qty per 100 g^
Energy 1073 kJ (256 Cal) 1341 kJ (320 Cal)
Protein, total 25.0 g 31.3 g
Fat, total 9.4 g 11.8 g
- saturated 1.5 g 1.9 g
Carbohydrate 8.8 g 11.0 g
- sugars 1.9 g 2.4 g
Dietary fibre 9.1 g 7.6 g
Sodium 366 mg 457 mg

^All values are averages and are subject to seasonal variation. #NUTTAB Bread, Pizza base, commercial.

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