PBCo. Gluten Free Pizza Base Mix 320g (Makes 4) Plant Protein - Front of Pack
PBCo. Gluten Free Pizza Base Mix 320g (Makes 4) Plant Protein – Front of PackPBCo. Gluten Free Pizza Base Mix 320g (Makes 4) Plant Protein – Back of PackNIP Plant Based Protein PizzaHigh protein and low carb pizza with roast beef and almondsCheesy vegetarian pizza on low carb and high protein baseVeggie protein pizzaVeggie loaded protein pizzaVegetarian high protein pizzaVegan high protein pizza

Plant Based Protein Pizza Base Mix (320g)

Enjoy pizza tonight and feel great afterwards (no more belly bloat!)

Our Gluten Free Protein Pizza Base Mix is the perfect low carb option for Friday pizza night.

It’s also a great alternative to cauliflower pizza that will actually hold when you pick it up in your hands! A beautiful, thin and savoury base with a slightly nutty taste and a hint of herbs. The perfect canvas for all your favourite pizza toppings.

Powered by Plant Based Protein Leaf IconPlant Protein

✅ Keto Friendly
✅ High Protein
✅ Low Carb
✅ No Added Sugar
✅ Gluten Free

Macros per (base)Plant Based Gluten Free Pizza IconProtein 50g  •  Fat 44g  •  Carbs 8g

Quality Natural Ingredients

Lupin flour, kibbled sunflower, golden flaxmeal, rice protein, sesame seeds, mixed herbs, salt.

CONTAINS LUPIN AND SESAME. May contain tree nuts, milk egg.

Map of Australia Made with love in Sydney, Australia

One pack of Gluten Free Pizza Base Mix makes…

4 Large (12″) Gluten Free Pizza Bases, that’s 8 Serves

Plant Based Gluten Free Pizza Icon Plant Based Gluten Free Pizza Icon Plant Based Gluten Free Pizza Icon Plant Based Gluten Free Pizza Icon

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Customer Reviews
4.5 Based on 63 Reviews
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JH
22/06/2020
Jessica H.
AU AU
So Easy

The product is so easy to make and taste great. It holds well together and has a good texture. If you are after a 'pizza' base in the traditional sense than this is not it, but if you are after something to top with your favourite pizza toppings, be able to cut and hold in your hand like a pizza, be yummy GF and Keto friendly, than this is the best thing since sliced bread!

22/06/2020
lovepbco.com

Hey Jessica! Thanks for your review. We are very pleased to hear that you enjoyed our Protein Pizza base. Did you know this mix can also be used for 'nacho chips'? if that interests you, check out the recipe below - https://lovepbco.com/recipes/low-carb-nachos/ Cheers, Jo :)

DG
18/05/2020
Debbie G.
AU AU
Great product . Great customer service

I like this product as it gives my the thin crispy texture I enjoy

19/05/2020
lovepbco.com

Hey Debbie! Thanks for your review. We are very pleased to hear that you love our Protein Pizza Base. I'm with you, thin and crispy, all the way! :D Cheers, Jo :)

A lovepbco.com Customer
TA
16/03/2020
Tess A.
AU AU
Great!

Awesome! Thanks a lot. Great service and food.

17/03/2020
lovepbco.com

Hey Tess! Thanks for your review. We are very happy to hear that you enjoyed the Pizza Base Mix. Cheers, Jo

To make a large Plant Based Gluten Free Pizza Base, you’ll need:

  • 80g (1/2 cup firmly packed) of this mix
  • 3 large eggs
  • 60ml (1/4 cup) water
  • 1 tablespoon olive oil

Note: This is a batter, not a dough. It will be liquid at first – but will crisp up during baking.

Prepare – Preheat a fan-forced oven to 180°C and line an extra large baking tray with baking paper (not greaseproof paper).

Mix – Place 80g of this mix into a large mixing bowl. Add all ingredients and whisk to combine into a smooth liquid batter.

Pour – Pour the batter into the centre of the lined tray. Using the back of a spoon, spread the batter to the edges so it’s less than 1/2 cm thick.

Bake – Place in a pre-heated oven and bake for 15-20 minutes or until golden brown, then remove from the oven.

Finish your Pizza – Add your favourite pizza toppings, then pop the pizza back into the oven for a further 10-15 minutes or until golden brown on top.

Storage – Pizza bases must be stored in the fridge (1-4°C) for up to 5 days, or freezer (-18°C) for up to 3 months.

Some of our favourite ways to use our Gluten Free Pizza Base Mix are;

Some of our favourite feedback on our Pizza Base Mix:

Jessica F. ⭐️⭐️⭐️⭐️⭐️ “Pizza is back on the menu – Admittedly I was skeptical when I saw the batter of this pizza base, or the fact that pizza base had a batter at all, but the product it makes is absolutely delicious and so similar to the real thing. I love to sprinkle some Italian herbs in the base batter for a little extra something. Absolutely delicious and it’s great that there is a plant based version!”

Anushka M. ⭐️⭐️⭐️⭐️⭐️ “Yasss Pizza – I loved the Plant Protein Pizza base. After so many epic fails trying to make my own protein/GF base I was stoked to find this mix.”

Malinda G. ⭐️⭐️⭐️⭐️⭐️ – “Excellent Products – I brought the pizza bases for my type 1 diabetic daughter who is low carb and the bases are awesome. Cook up perfectly and taste delicious.”

Quality Natural Ingredients

Lupin flour, kibbled sunflower, golden flaxmeal, rice protein, sesame seeds, mixed herbs, salt.

CONTAINS LUPIN AND SESAME. May contain tree nuts, milk egg.

Map of Australia Made with love in Sydney, Australia

Nutritional Information

Servings per package: 8
Serving size: 120g (½ pizza base)^
Avg. Qty. per servingAvg. Qty. per 100gAvg. Qty. per 100g Dry MixWhat if I ate ALL 4 bases?*
Energy1290 kJ (307 Cal)1075 kJ (256 Cal)1620 kJ (386 Cal)10320kJ (2456Cal)
Protein, total25.0 g20.8 g39.3 g200 g
- gluten0 mg0 mg0 mg0 mg
Fat, total22.0 g18.3 g19.6 g176 g
- saturated4.0 g3.4 g2.5 g32 g
Carbohydrate3.8 g3.2 g9.1 g30 g
- sugars2.0 g1.7 g4.5 g16 g
- added sugars0 g0 g0 g0 g
Dietary fibre9.1 g7.6 g23.0 g73 g
Sodium409 mg341mg779 mg3272 mg

^When prepared as directed. All values are averages and are subject to seasonal variation. *Probably don't do this.

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