Incase you’ve been wondering what’s happened .. Hi Guys!!! I’ve seen a few comments recently asking if I have “packed up and sold out” of Anna’s Low Carb Kitchen, because there hasn’t been much action on our social media pages, and our website now redirects. The answer is NO NOT AT ALL – I’m still… View Article
Welcome to our monthly Low Carb Newsletter! Our goal each month is to find the latest and greatest Low Carb products, places to eat, information, and inspiration for you. Everything we talk about in the newsletter we have personally tried, tested and love. Jo & I have both been passionate about Low Carb Living for… View Article
Know ahead of time before picking up your weekly groceries by checking out what low carb fruit and vegetables are at their best in May Low Carb Vegetables in Season in May Ginger 4.8g carbs / 100g This spicy root vegetable is indigenous to south China which subsequently spread out too much of Asia and eventually the… View Article
Protein Pizza launches at Sydney Fitness Expo – gets the tick of approval from Women’s Health Editor
FOR IMMEDIATE RELEASE Pizza 🍕🍕 has finally got the makeover it has been asking for with the release by PBCo. of its ready-made Protein Pizza Base. You can now eat pizza every day with ready-made PBCo. Protein Pizza Bases with 4 x the protein and 75% less carbs than regular pizza. Each base has 50g… View Article
Welcome to our monthly Low Carb Newsletter! Our goal each month is to find the latest and greatest Low Carb products, places to eat, information, and inspiration for you. This month we will be sharing some tips, tricks and treats to help you enjoy a happy and healthy Easter. Everything we talk about in the… View Article
Back in early February, not long after I excitedly bought my entry to the Ben Nevis Ultra-Marathon held in Scotland later this year, that I flared up an old back injury whilst on a relatively easy 10km trail run around Lane Cove… The frustration set in quite quickly and the timing didn’t help. I went… View Article
Know ahead of time before picking up your weekly groceries by checking out what low carb fruit and vegetables are at their best in April Low Carb Vegetables in Season in April Green Beans 2.7 g carbs / 100g Green beans are a delicious fresh snack or can be used in a tonne of different… View Article
Welcome to the first edition of our Low Carb Newsletter! Our goal each month is to find the latest and greatest Low Carb products, places to eat, information, and inspiration for you. Everything we talk about in the newsletter we have personally tried, tested and love. Jo & I have both been passionate about Low… View Article
Know ahead of time before picking up your weekly groceries by checking out what low carb fruit and vegetables are at their best in March Low Carb Vegetables in Season in March Green Beans 2.7 g carbs / 100g Green beans are a delicious fresh snack or can be used in a tonne of different… View Article
FOR IMMEDIATE RELEASE Creators of Australia’s Lowest Carb Bread, The Protein Bread Company, have joined forces with low carb living experts Anna’s Low Carb Kitchen to create a new super brand, PBCo. The Protein Bread Company co-founder Luke Hopkins announced the rebrand and exciting merger of the two brands on Wednesday: We’re incredibly excited to… View Article
Know ahead of time before picking up your weekly groceries by checking out what low carb fruit and vegetables are at their best in February. Low Carb Vegetables in Season in February Green Beans 2.7 g carbs / 100g Green beans are a delicious fresh snack or can be used in a tonne of different… View Article
Hey Low Carb Lovers!!! You may have seen that I’ve been a little quiet on the social media front lately and you may be wondering why!!! In addition to having Lily join our family in August, there have been big changes in our work family too!! You may or may not know that the original… View Article
FOR IMMEDIATE RELEASE Fried chicken 🍗🍗 has finally got the low carb makeover it has been asking for with the release by PBCo. of its low carb crumb. Which one are you, Original or Hot n Spicy? Get your taste buds flowing this party season by frying up a storm and being the toast of… View Article
We’re incredibly excited to announce today the launch of our new logo and brand, PBCo. More than just a fresh new logo and colour scheme, this rebrand represents an evolution, a convergence of two brands, and a big vision for the future with exciting new directions for our products. Why the new… View Article
To do this story the justice we deserve, we have to go back a few years… Eight of them to be exact, back to 2010 where a young ambitious cafe owner started to recognise a trend amongst her customers coming into her Darlinghurst cafe each morning. At first it started with requests “big breakfast, no… View Article
